Commercial Refrigeration on the Sunshine Coast
- Prompt emergency support when it matters
- Free quotes & no job too big or small
- Family-owned & fully licensed since 2014
COLD ROOM SPECIALISTS
Sunshine Coast Commercial Refrigeration
When refrigeration systems fail, stock spoils and businesses grind to a halt. That’s why Gealy's Air-Conditioning, Refrigeration & Electrical delivers tailored, high-performance commercial refrigeration solutions across the Sunshine Coast.
We supply, install, and maintain cold rooms, freezer rooms, and refrigeration systems for food retailers, hospitality venues, warehouses, labs, and industrial facilities. Every system is built around your specific storage volume, temperature needs, and floor space.
Our expert team of refrigeration mechanics works with you from initial design through to final fit-out—ensuring your cool room or freezer operates efficiently, complies with health regulations, and holds up to daily demand.
View our full
refrigeration,
air conditioning, or
pool heat pump services to see how we can support your entire climate control setup. For tailored advice and a free quote, call Gealy’s today on
(07) 5474 0993.
EFFICIENT & RELIABLE
Custom Cold Room Installations
We design and install walk-in freezers, upright display fridges, chilled water units, and custom-built cool rooms tailored to your business. Our setups suit everything from corner stores and bars to large-scale food processors and pharmaceutical environments.
From initial concept to full construction, we manage every step—including insulation, panel installation, compressor configuration, and entry point design. We work with industry-leading refrigeration technology to reduce energy use, extend lifespan, and improve cooling performance.
No matter the Queensland heat, our systems are built to perform. Whether you're storing perishables, chemicals, or medical supplies, we ensure optimal temperature control with minimal energy waste.
Need long-term reliability? Ask about our maintenance contracts. We’ll schedule servicing to prevent breakdowns, catch faults early, and help you avoid costly downtime or stock loss.
What’s the difference between a cool room and a freezer room?
Cool rooms and freezer rooms differ in temperature and function. A cool room keeps perishable goods between 0°C and 5°C, making it ideal for fresh produce, dairy, and beverages. A freezer room maintains sub-zero temperatures, often around -18°C, for storing frozen goods long-term. Both use insulated panels and compressor systems, but freezers require more robust insulation and cooling components.
How long does a commercial refrigeration unit last?
A well-maintained commercial refrigeration system can last 10–20 years. Lifespan depends on usage, system type, brand quality, and whether regular servicing is performed. Units exposed to heavy daily loads or poor ventilation may wear faster. Preventative maintenance—such as cleaning condenser coils, checking refrigerant levels, and inspecting door seals—can dramatically extend equipment life.
Do I need a custom-designed cool room?
In many cases, yes. A custom-designed cool room ensures your refrigeration system matches your storage needs, stock turnover, space, and temperature range. Off-the-shelf systems often waste energy or underperform in Queensland’s climate. Professionals will assess your usage patterns and compliance needs before recommending insulation type, system size, and component layout to ensure peak efficiency and reliability.
